5 Smokin’ Hot Salmon Dishes

From Bon Appetit

She’s a pretty good looking fish to start with, salmon. But when you gussy her up with flecks of green herbs or branches of pearl-sized cherry tomatoes, she becomes a showstopper. Here are five recipes that fall under that category, from a simple poached version lying on a lush bed of greens to a grilled salmon steak with a blueberry pan sauce that’s easy both on time and on the eyes.

Slow-Roasted Salmon with Cherry Tomatoes and Couscous

Poached Salmon with Avocado Sauce

Salmon Steaks with Spicy Tomato Sauce

Pan-Seared Salmon with Pumpkin Seed-Cilantro Pesto

Grilled Salmon with Quick Blueberry Pan Sauce