Menu and Order Form for Meal Delivery Service
These are sample menus showing the range of what I offer. To receive next week’s menu please EMAIL
Menu and Order Form Week of: JULY 3rd 2023
Please remember that there is a $50.00 minimum for each delivery!
Orders Due by Wednesday Afternoon
# of Servings | Menu Item | Amount |
Tuesday | ||
Barbeque Chicken OR Barbeque Tempeh | 16.00 14.00 | |
Classic Potato Salad | 8.00 | |
Roasted Corn on the Cob | 7.00 | |
Salmon with Snap Peas, Yellow Peppers, and Dill-Pistachio Pistou- A chunky pistou with full pistachio flavor adds depth to this salmon dish | 18.00 | |
Spinach with Pine Nuts and Raisins | 8.00 | |
Fresh Salad with Balsamic Vinaigrette | 14.00 | |
Vegetable Pad Thai | 18.00 | |
Tom Kha Gai Soup (Thai Coconut Vegetable Soup) | 9.00 | |
Papaya Salad with Lime | 7.00 | |
Almond Berry Tarts- I served these one July 4th when I had my restaurant out at the beach and we could make them fast enough and kept running out. My fave desserts that I make. | 8.00 | |
Friday | ||
Vietnamese Salmon and Rice Bowl with Bok Choy and Lime | 18.00 | |
Asian Cole Slaw | 8.00 | |
Sesame Green Beans | 14.00 | |
Florentine White Bean Soup with Corn Bread | 18.00 | |
Potato Gallette | 8.00 | |
Fresh Salad with Honey Dijon Dressing | 14.00 | |
Barbeque Shrimp and Veggies with Basmati Rice | 18.00 | |
Dijon Roasted Brussels Sprouts with Pecans | 7.00 | |
Crispy Smashed Red Potatoes | 7.00 | |
Coconut Sticky Rice with Mango | 8.00 | |
Jamu Kunyit -a Balinese-style Turmeric Juice with Tamarind- Turmeric’s anti-inflammatory and anti-tumor properties combined with the depth of anti-oxidants in this drink make it an ideal medicinal drink. But the TASTE is amazingly refreshing! | 21. qt. | |
Veggie Burgers- The best veggie burger you’ve ever had! Mostly mushrooms, short grain rice, walnuts, caramelized onions, roasted garlic, flaxseed, hemp seeds, smoked paprika. | 5.95 apiece or 26.00 for 6 |
First orders; Please fill out payment info and address!
Card#_____-________-_________-_______Security Code________________________
Exp. Date____________________ Zip Code associated with Card___________________
Delivery Address___________________________________________________________
Menu and Order Form Week of: August 8th
Please remember that there is a $50.00 minimum for each delivery!
Orders Due by Wednesday Afternoon
|
# of Servings |
Menu Item |
Amount |
|
|
Tuesday |
|
|
|
Shrimp and Yam Salad with Avocado and Lime |
16.00 |
|
Summer Gazpacho |
7.00 |
|
|
Mango Rainbow Slaw with Tahini Dressing |
7.00 |
|
|
Cool Beans Salad– this basmati rice and black bean salad is hearty and flavorful tangy salad dressing. |
16.00 |
|
|
Caribbean Sweet Potato Stew |
7.00 |
|
|
Garlic and Herb Marinated Mushrooms |
7.00 |
|
|
Pistachio Encrusted Salmon |
16.00 |
|
|
Orange Roasted Beets |
7.00 |
|
|
Kale and Brussels Sprouts Salad with Almonds and Lemon Vinaigrette |
7.00 |
|
|
Lemon Bars |
7.00 |
|
|
Friday |
||
|
Bahamian Seafood Stew |
16.00 |
|
|
Citrus Collards with Raisin-Orange Reduction |
7.00 |
|
|
Fried Plantains with Guacamole |
7.00 |
|
|
Garden Fresh Pasta Salad- rotelle pasta, broccoli, red peppers, black olives, toasted black walnuts and balsamic vinaigrette is my favorite pasta salad! A great cold salad for this hot weather. |
16.00 |
|
|
Fresh Tomato Soup with Garlic Croutons |
7.00 |
|
|
Oven Fried Zucchini Sticks |
7.00 |
|
|
16.00 |
||
|
|
Dijon Carrot Soufflé |
7.00 |
|
|
Ratatouille |
7.00 |
|
|
Coconut Crème Brule’ |
7.00 |
|
|
Tamarind Turmeric Drink– used medicinally for pain and inflammation, but the taste is awesome! Made with organic fresh turmeric, tamarind, honey and lime juice. I also add bioperines as this enhances absorption in to the bloodstream. I also recommend that you take it with MCT oil or coconut oil as this also helps absorption. This is a concentrate; it will make double the amount. |
21. qt. |
|
|
Ghee- clarified butter, no milk solids so is safe for those with lactose intolerance. |
18. lb. |
|
|
Fresh Mayonnaise- made with extra virgin olive oil, Dijon mustard, organic lemon juice, organic cage free eggs.
|
16.00 12 ounces |
|
|
Mushroom Veggies Burger- These burgers are lightly crispy on the outside. Made with short grain rice, mushrooms, onions, walnuts, flax seeds, garlic, smoked paprika, coconut aminos, mirin, salt and pepper. |
$5.95 apiece or $28. for 1/2 doz. |
First orders; Please fill out payment info and address!
Name ________________________ Card#_____-________-_________-_______
Exp. Date____________________ Zip Code associated with Card___________________
Security Code on card_______________Cell Phone_______________________________
Delivery Address___________________________________________________________
Menu and Order Form Week of: July 25th
Please remember that there is a $50.00 minimum for each delivery!
Orders Due by Wednesday Afternoon
|
# of Servings |
Menu Item |
Amount |
|
|
Tuesday |
|
|
|
Jerk Cod with Coconut Rice and Pineapple Salsa |
16.00 |
|
Edamame Salad |
7.00 |
|
|
Roasted Carrots and Parsnips with Rosemary |
7.00 |
|
|
Braised Eggplant, Tomato and Cannellini Beans |
16.00 |
|
|
Oven Roasted Garlic Red Potatoes |
7.00 |
|
|
Spinach Timbales |
7.00 |
|
|
Salmon Cakes with Lemon-Dill Mayonnaise |
16.00 |
|
|
Mashed Potatoes with Cauliflower |
7.00 |
|
|
Fresh Salad with Lemon-Dijon Dressing |
7.00 |
|
|
Classic Chocolate Pudding |
7.00 |
|
|
Friday |
||
|
Shrimp< mango and Cucumber Salad- sounds strange but is an amazing mix of flavors. One of my favorites shrimp dishes! |
16.00 |
|
|
Sautéed Spinach with Crispy Leeks |
7.00 |
|
|
Tomato and Olive Salad |
7.00 |
|
|
Tuna Bowl with Rice, Avocado. Watermelon, Ginger and Cilantro. |
16.00 |
|
|
Jamaican Coronation Cole Slaw |
7.00 |
|
|
Garlicky Sautéed Swiss Chard |
7.00 |
|
|
Pomegranate Sweet and Sour Tempeh |
16.00 |
|
|
|
Grilled Sweet Potatoes with Cilantro Vinaigrette |
7.00 |
|
|
Almond Zuchinni Patties- my favorite zucchini dish! |
7.00 |
|
|
Peant Butter Cookies |
7.00 |
|
|
Tamarind Turmeric Drink– used medicinally for pain and inflammation, but the taste is awesome! Made with organic fresh turmeric, tamarind, honey and lime juice. I also add bioperines as this enhances absorption in to the bloodstream. I also recommend that you take it with MCT oil or coconut oil as this also helps absorption. This is a concentrate; it will make double the amount. |
21. qt. |
|
|
Ghee- clarified butter, no milk solids so is safe for those with lactose intolerance. |
18. lb. |
|
|
Fresh Mayonnaise- made with extra virgin olive oil, Dijon mustard, organic lemon juice, organic cage free eggs.
|
16.00 12 ounces |
|
|
Mushroom Veggies Burger- These burgers are lightly crispy on the outside. Made with short grain rice, mushrooms, onions, walnuts, flax seeds, garlic, smoked paprika, coconut aminos, mirin, salt and pepper. |
$5.95 apiece or $28. for 1/2 doz. |
First orders; Please fill out payment info and address!
Name ________________________ Card#_____-________-_________-_______
Exp. Date____________________ Zip Code associated with Card___________________
Security Code on card_______________Cell Phone_______________________________
Delivery Address___________________________________________________________
Menu and Order Form Week of: July 18th
Please remember that there is a $50.00 minimum for each delivery!
Orders Due by Wednesday Afternoon
|
# of Servings |
Menu Item |
Amount |
|
Tuesday |
||
|
Tacos! With fresh tortillas, guacamole, peppers and onions. CHOOSE between black beans or shrimp. |
16.00 |
|
|
Mexican Cole Slaw |
7.00 |
|
|
Sweet Corn Salad |
7.00 |
|
|
Three Sisters Casserole- my all time favorite bean dish. A delightful mix of kidney beans, butternut squash and corn. |
16.00 |
|
|
Stuffed Potatoes- Baked potatoes stuffed with broccoli, red peppers, and mashed butternut squash which make them taste very cheddar-y. |
7.00 |
|
|
Lemon Kissed Broccoli |
7.00 |
|
|
Double Salmon Sweet Potato Hash- this dish has sweet potatoes, red peppers, onions, thyme and fresh and smoked salmon. |
16.00 |
|
|
Fresh Salad with Balsamic Vinaigrette |
12.00 |
|
|
Baba Ganoush with Crackers- this is my version of roasted eggplant dip dressed up with roasted red peppers, black olives and basil. |
7.00 |
|
|
Classic Brownies |
7.00 |
|
|
Friday |
||
|
Egg Foo Yung |
16.00 |
|
|
Fried Rice |
7.00 |
|
|
Hot and Sour Vegetable Soup |
7.00 |
|
|
Crab Quinoa Tabouli |
16.00 |
|
|
Bloody Mary Soup- tomato based soup with the flavors of a bloody mary, mildly spiced |
7.00 |
|
|
Garlic and Lemon Roasted Butternut Squash |
7.00 |
|
|
Stuffed Bell Peppers with Roasted Red Pepper Sauce and Basil |
16.00 |
|
|
Minestrone Soup |
7.00 |
|
|
Spinach Salad with Egg, Mushrooms and French Dressing |
7.00 |
|
|
Chocolate Chip Cookies |
7.00 |
|
|
Tamarind Turmeric Drink– used medicinally for pain and inflammation, but the taste is awesome! Made with organic fresh turmeric, tamarind, honey and lime juice. This is a concentrate, it will make double the amount. |
21. qt. |
|
|
Ghee- clarified butter, no milk solids so is safe for those with lactose intolerance. |
18. lb. |
|
|
Fresh Mayonnaise- made with extra virgin olive oil, Dijon mustard, organic lemon juice, organic cage free eggs. |
16.00 12 ounces |
|
|
Mushroom Veggies Burger- These burgers are lightly crispy on the outside. Made with short grain rice, mushrooms, onions, walnuts, flax seeds, garlic, smoked paprika, coconut aminos, mirin, salt and pepper. |
$5.95 apiece or $28. for 1/2 doz. |
First orders; Please fill out payment info and address!
Name ________________________ Card#_____-________-_________-_______
Exp. Date____________________ Zip Code associated with Card___________________
Security Code on card_______________Cell Phone_______________________________
Delivery Address___________________________________________________________
Menu and Order Form Week of: July 11th
Please remember that there is a $50.00 minimum for each delivery!
Orders Due by Wednesday Afternoon
| # of Servings | Menu Item | Amount |
| Tuesday | ||
| Pad Thai- you can get this vegetarian or with Shrimp. I make by Pad Thai heavy on the veggies. | 16.00 | |
| Thai Style Crunchy Salad with Sesame Dressing | 7.00 | |
| Thai Roasted Red Pepper Soup | 7.00 | |
| Cajun Style Salmon | 16.00 | |
| Roasted Broccoli with Smoked Paprika Vinaigrette and Toasted Almonds | 7.00 | |
| Large Fresh Salad with Asian Dressing | 12.00 | |
| Potato Lovers Salad with Broccoli, Sun Dried Tomatoes and Almond Mayo | 14.00 | |
| Asparagus Mimosa | 7.00 | |
| Broccoli Florentine Bisque | 7.00 | |
| Avocado Key Lime Pie- I found this recipe last year and haven’t made a regular Key Lime Pie since! This is just a full flavored but creamier. | 7.00 | |
| Friday | ||
| Eggplant Parmesan | 16.00 | |
| Minestrone Soup | 7.00 | |
| Cucumber and Onion Salad with Dill | 7.00 | |
| Double Salmon Sweet Potato Hash- this dish has fresh and smoked salmon with a hearty, flavorful sweet potato hash with thyme, red peppers and onions. | 16.00 | |
| Three Pea Mélange with Orange Zest | 7.00 | |
| Tomatoes Rockefeller | 7.00 | |
| Broccoli Quiche | 16.00 | |
| Coconut Rice with Peanut Crunch | 7.00 | |
| Kale and Brussel Sprouts Salad with Lemon Dressing | 7.00 | |
| Molten Lava Cakes | 7.00 | |
| Tamarind Turmeric Drink– used medicinally for pain and inflammation, but the taste is awesome! Made with organic fresh turmeric, tamarind, honey and lime juice. This is a concentrate, it will make double the amount. | 21. qt. | |
| Ghee- clarified butter, no milk solids so is safe for those with lactose intolerance. | 18. lb. | |
| Fresh Mayonnaise- made with extra virgin olive oil, Dijon mustard, organic lemon juice, organic cage free eggs.
|
16.00 12 ounces | |
| Mushroom Veggies Burger- These burgers are lightly crispy on the outside. Made with short grain rice, mushrooms, onions, walnuts, flax seeds, garlic, smoked paprika, coconut aminos, mirin, salt and pepper. | $5.95 apiece or $28. for 1/2 doz. |
First orders; Please fill out payment info and address!
Name ________________________ Card#_____-________-_________-_______
Exp. Date____________________ Zip Code associated with Card___________________
Security Code on card_______________Cell Phone_______________________________
Delivery Address___________________________________________________________
Menu and Order Form Week of: June 27th
Please remember that there is a $50.00 minimum for each delivery!
Orders Due by Wednesday Afternoon
| # of Servings | Menu Item | Amount |
| Tuesday | ||
| Lime and Chili Mango Chicken | 16.00 | |
| Sweet Corn Salad | 7.00 | |
| Sesame Cole Slaw | 7.00 | |
| Double Orange Glazed Pork Chops | 16.00 | |
| Bacon Smashed Potatoes- Yukon Golds are smashed with a hot bacon dressing and then tossed with fresh dill. | 7.00 | |
| Asparagus Walnut Salad | 7.00 | |
| Spaghetti with Meatballs | 16.00 | |
| Swiss Chard with Caramelized Onions | 7.00 | |
| Fresh Salad with Croutons and Italian Dressing | 7.00 | |
| Coconut Apple Crisp | 7.00 | |
| Friday | ||
| Bouillabaisse | 16.00 | |
| Avocado and Tomato Salad | 7.00 | |
| Broccoli and Cauliflower with Lemon Butter | 7.00 | |
| Crispy Skin Baked Chicken | 16.00 | |
| Savory Corn Pudding | 7.00 | |
| Mashed Potatoes | 7.00 | |
| Meat Loaf with Onion Gravy | 16.00 | |
| Sugar Snap Peas with Zesty Orange Dressing | 7.00 | |
| Dijon Carrot Soufflé | 7.00 | |
| Molten Brownie Cakes | 7.00 | |
| Tamarind Turmeric Drink– used medicinally for pain and inflammation, but the taste is awesome! Made with organic fresh turmeric, tamarind, honey and lime juice. This is a concentrate, it will make double the amount. | 21. qt. | |
| Ghee- clarified butter, no milk solids so is safe for those with lactose intolerance. | 18. lb. |
First orders; Please fill out payment info and address!
Name on Card________________________ Card#_____-________-_________-_______
Exp. Date____________________ Zip Code associated with Card___________________
Delivery Address___________________________________________________________
Menu
and Order
Form Week of: October 25th
Please remember that
there is a $50.00 minimum for each delivery!
Orders Due by Wednesday
Afternoon
|
# of Servings |
Menu Item |
Amount |
|
|
Tuesday |
|
|
|
Crispy Oven Roasted “Fried” Chicken |
16.00 |
|
|
Macaroni and Cheese (vegan but is amazing!) |
7.00 |
|
|
Sweet and Sour Cole Slaw |
7.00 |
|
|
White Beans with Sage, Garlic and Fennel |
16.00 |
|
|
Tater Tots- made from scratch |
7.00 |
|
|
|
7.00 |
|
|
Slow-Roasted Harissa Salmon |
16.00 |
|
|
Roasted Beets with Crispy Frizzled Onions |
7.00 |
|
|
Green Bean Salad with Pumpkin Seed Dressing |
7.00 |
|
|
Blueberry Lemon Meringue Pie |
7.00 |
|
|
Friday |
|
|
|
Barbeque Shrimp and Veggies over Rice- This is a signature dish from when I was Executive Chef at Heaven on Earth Café, still one of my favorite shrimp dishes! |
16.00 |
|
|
Farm Fresh Salad with Red and Yellow Tomatoes |
7.00 |
|
|
Cucumber and Avocado Salad |
7.00 |
|
|
New Orleans Muffaleta Salad- Based on the famous sandwich, this pasta salad has all the ingredients except the roll! Contains smoked chicken but you can get in vegetarian! |
16.00 |
|
|
Southern Style Yellow Squash Casserole |
7.00 |
|
|
Asparagus and Leeks with Orange Zest and Pine Nuts |
7.00 |
|
|
Julia Child’s Classic Beef Stew |
16.00 |
|
|
Garlic Roasted Broccoli |
7.00 |
|
|
Stuffed Mushrooms |
7.00 |
|
|
Classic Apple Pie |
7.00 |
|
|
Tamarind Turmeric Drink- used medicinally for pain and inflammation, but the taste is awesome! Made with organic fresh turmeric, tamarind, honey and lime juice. This is a concentrate, it will make double the amount. |
21. qt. |
|
|
Ghee- clarified butter, no milk solids so is safe for those with lactose intolerance. |
18. lb. |
First
orders; Please fill out
payment info and address!
Name
on Card________________________
Card#_____-________-_________-_______
Exp.
Date____________________
Zip Code associated with
Card___________________
Delivery
Address___________________________________________________________
Order Form Week of: May 17th
Please remember that there is a $50.00 minimum for each delivery!
Due by Wednesday Afternoon
| # of Servings | Menu Item | Amount |
| Tuesday | ||
| Chili Rubbed Cod with Pineapple Salsa | 16.00 | |
| Quinoa Pilaf | 7.00 | |
| Oven Baked Cabbage Wedges | 7.00 | |
| Chicken Parmesan | 16.00 | |
| Mashed Potatoes with Cauliflower | 7.00 | |
| Oven Roasted Brussels Sprouts with Dijon | 7.00 | |
| Florentine White Bean Soup | 16.00 | |
| Garden Fresh Pasta Salad- rice rotelle pasta, broccoli, red peppers, black olives, toasted black walnuts, raisins and balsamic vinaigrette. | 7.00 | |
| Spinach and Leeks | 7.00 | |
| Brownie Cookies | 7.00 | |
| Friday | ||
| Shepherd’s Pie- Classic deep dish shepherd’s pie with plenty of veggies; lentils, eggplant, spinach, mushrooms and onions. | 16.00 | |
| Asparagus with Pine Nuts and Orange Zest | 7.00 | |
| Crab Stuffed Mushrooms | 7.00 | |
| Turkey and Vegetable Meat Loaf | 16.00 | |
| Curried Cauliflower and Rice Soup | 7.00 | |
| Almond-Zucchini Patties | 7.00 | |
| Double Salmon Sweet Potato Hash | 16.00 | |
| Swiss Green Beans | 7.00 | |
| Classic Broccoli Salad with Raisins and Red Onions | 7.00 | |
| Chocolate “Brain Truffles”- dark chocolate is combined with cashew butter, Medjool dates, chia seeds, hemp seeds, maca, coconut flakes, and vanilla extract. | 7.00 | |
| Mayonnaise; Made with organic olive oil, eggs, Dijon mustard, salt, pepper and organic olive oil. | 12.95 -12 oz. | |
| Ghee – clarified grass-fed butter | 16. lb | |
| Jamu Kunyit– a Balinese-style Turmeric Juice with Tamarind, Lime and honey. Deep in antioxidants, great for pain relief..and tastes great! It’s a concentrate, makes twice as much. | 21. qt | |
| Goma Ae- a toasted sesame seed condiment used in Japan on greens primarily but commonly used in other dishes such as rice dishes and salads. It is the single best source of bio-available calcium there is! | 16.00-
8 oz |
First orders; Please fill out payment info and address!
Name on Card________________________ Card#_____-________-_________-_______
Exp. Date____________________ Zip Code associated with Card___________________
Delivery Address___________________________________________________________
rst
orders;
Please fill out payment info and address!
Name on
Card________________________
Card#_____-________-_________-_______
Exp.
Date____________________
Zip Code associated with
Card___________________
Delivery
Address___________________________________________________________
|
|
Menu Item |
Amount |
|
|
Tuesday |
|
|
|
Spicy Fish Tacos with Tequila Lime Pickled Pineapple |
16.00 |
|
|
Broccoli Gratin with Mustard-“Cheese” Sauce |
7.00 |
|
|
Caesar Salad |
7.00 |
|
|
Crispy Pan Seared Gingered Salmon |
16.00 |
|
|
Mashed Potatoes and Cauliflower |
7.00 |
|
|
Stir-fried Brussels Sprouts with Garlic and Chili |
7.00 |
|
|
Chinese Beef with Broccoli and Mushrooms |
16.00 |
|
|
Cauliflower Fried Rice |
7.00 |
|
|
Swiss Chard with Caramelized Onions |
7.00 |
|
|
Lemon Bars |
7.00 |
|
|
Friday |
|
|
|
Crab and Shrimp Quiche |
16.00 |
|
|
Asparagus Mimosa |
7.00 |
|
|
Bloody Mary Soup |
7.00 |
|
|
Jerk Chicken |
16.00 |
|
|
Oven Roasted Red Potatoes |
7.00 |
|
|
Chopped Salad with Tarragon Vinaigrette |
7.00 |
|
|
Bouillabaisse – French Seafood Stew with Saffron |
16.00 |
|
|
Deviled Cauliflower |
7.00 |
|
|
Scalloped Potatoes |
7.00 |
|
|
Blueberry Pie |
7.00 |
|
|
Jamu Kunyit –a Balinese-style Turmeric Juice with Tamarind, Turmeric, honey and lots of fresh lime juice. It’s anti-inflammatory and anti-tumor properties combined with the depth of anti-oxidants in this drink make it an ideal medicinal drink. But the TASTE is amazingly refreshing! |
21. quart |
|
|
Gluten Free Garlic and Herb Croutons |
8.00- 12 oz. |
|
|
Fresh Mayonnaise- made with extra virgin olive oil, Dijon mustard, organic lemon juice, organic cage free eggs. |
13.00 – 12 oz. |
|
|
Browned Ghee– Organic butter made into ghee, then deeply browned. The taste is amazing, sweet and nutty.
|
16. a pound |
Menu and Order Form Week of; July 6th
Please remember that there is a $50.00 minimum for each delivery!
Orders due back by Wednesday Afternoon.
|
# of Servings |
Menu Item |
Amount |
|
|
Tuesday |
|
|
Pesto Meatballs (grass fed beef) |
16.00 |
|
|
Roasted Red Potatoes with Garlic |
7.00 |
|
|
Mediterranean Chopped Salad |
7.00 |
|
|
Crab Cakes with Mango Salsa |
16.00 |
|
|
Creamy Caramelized Leek Soup with Bacon |
7.00 |
|
|
Almond Zucchini Patties |
7.00 |
|
|
Chicken and Dumplings |
16.00 |
|
|
|
Snap Pea, Watermelon and Edamame Salad |
7.00 |
|
Broccoli with Ginger |
7.00 |
|
|
Mango Tarts with Guava and Tropical Nut Crust– a Coconut- Macadamia Crust with Lime Curd, Sliced Mangoes and a Guava Glaze |
8.00 |
|
|
|
Friday |
|
|
Eggplant and Pesto Lasagna |
16.00 |
|
|
Classic Minestrone Soup |
7.00 |
|
|
|
Garden Fresh Salad with Honey-Dijon Dressing |
7.00 |
|
Paprika Grilled Salmon with Lemon Aioli |
16.00 |
|
|
Baked Gingered Sweet Potatoes |
7.00 |
|
|
Cauliflower with Lemon Crispy Lemon Crumbs |
7.00 |
|
|
Chicken Salad with Pineapple and Toasted Almonds |
16.00 |
|
|
|
Creamy Cucumber Soup |
7.00 |
|
Herbed Heirloom Tomato Salad |
7.00 |
|
|
|
Lemon Bars |
7.00 |
|
|
Browned Ghee- butter that has no milk solids, so people who are lactose intolerant can have it, I brown it to give a rich, nutty flavor. |
16. -lb |
|
|
Mayonnaise; Made with organic olive oil, eggs, Dijon mustard, salt, pepper and organic olive oil. |
16.95 -12 oz. |
|
|
Jamu Kunyit – a Balinese-style Turmeric Juice with Tamarind, Lime and honey. Deep in antioxidants, great for pain relief..and tastes great! |
$ 21. a qt.
|
Menu and Order Form Week of ; June 29th
Please remember that there is a $50.00 minimum for each delivery!
Please remember orders are due by WEDNESDAY afternoon
|
# of Servings |
Menu Item |
Amount |
|
|
Tuesday |
|
|
|
Red Snapper in Asian Bouillabaisse |
16.00 |
|
|
Asian Sweet Potato Salad |
7.00 |
|
|
Mango and Jicama Chopped Salad |
7.00 |
|
|
Shrimp and Yam Salad with Avocado and Lime |
16.00 |
|
|
New Orleans Vegetable Stew |
7.00 |
|
|
Beet Greens with Caramelized Onions |
7.00 |
|
|
Oven Fried Chicken |
16.00 |
|
|
Roasted Garlic Mashed Potatoes |
7.00 |
|
|
Tuscan Zucchini with Black Olives and Basil |
7.00 |
|
|
Lemon Meringue Pie |
7.00 |
|
|
Friday |
|
|
|
Crab Tabouli with Quinoa- I had this recipe for years before I tried it. But it is one of my faves, it has quinoa, crab, scallions, black olives, green apples, red and yellow peppers, all diced small with mint and basil. A wonderful burst of flavor. |
16.00 |
|
|
Green Beans with Goma Ae (toasted sesame condiment) |
7.00 |
|
|
Manhattan Style Clam Chowder |
7.00 |
|
|
Turkey and Vegetable Meat Loaf |
16.00 |
|
|
Swiss Chard with Roasted Pepper and Garlic |
7.00 |
|
|
Stuffed “Cheddar” Baked Potatoes |
7.00 |
|
|
South Carolina Barbeque Pork Burgers |
16.00 |
|
|
Mashed Orange Sweet Potatoes |
7.00 |
|
|
Broccoli with Ginger and Garlic |
7.00 |
|
|
Pear Blueberry Brown Betty |
7.00 |
|
|
Salad Dressings; Choose from Webpage |
12.95 -12 oz. |
|
|
Mayonnaise; Made with organic olive oil, eggs, Dijon mustard, salt, pepper and organic olive oil. |
12.95 -12 oz. |
|
|
Ghee- browned butter clarified |
18. lb. |
|
|
Jamu Kunyit– a Balinese-style Turmeric Juice with Tamarind, Lime and honey. Deep in antioxidants, great for pain relief..and tastes great! This is a concentrate, 1 qt. makes double that amount. |
21.00 qt |
First orders; Please fill out payment info and address!
Card#_____-________-_________-_______
Exp. Date____________________ Security Code_____________
Zip Code associated with Card___________________
Delivery Address___________________________________________________________
Phone______________________________
#mealdeliveryservice, #jax,#lactosefree,#glutenfree,#JacksonvilleFL,#nutritioncoaching, #allergies,#cancer,#energy,#higherenergy,#healing, #beyondpaleo, #immunesystem, #weightloss, #energy #pontevedrabeach, #atlanticbeach
Menu and Order Form Week of; November 11th
Please remember that there is a $50.00 minimum for EACH delivery
Orders due back by Thursday!
|
# of Servings |
Menu Item |
Amount |
|
|
Tuesday |
|
|
|
Shrimp, Mango and Cucumber Salad with Dill Mayo- it’s an odd combination of ingredients, but it is awesome! |
14.00 |
|
|
Spinach with Cherry Tomatoes and Garlic |
7.00 |
|
|
Roasted Cauliflower Soup |
7.00 |
|
|
Slow Cooker Lentil Stew with Root Vegetables |
14.00 |
|
|
Jamaican Bok Choy |
7.00 |
|
|
Chilled Cucumber Soup |
7.00 |
|
|
Chicken with 40 cloves of Garlic- (this dish is one of the most tender and aromatic chicken dishes you’ll ever eat! The garlic is roasted with the chicken and comes out very sweet). |
14.00 |
|
|
Maple and Lemon Roasted Carrots |
7.00 |
|
|
Mushrooms with Pearl Onions and Bacon |
7.00 |
|
|
Pear Parfait with Raisin Glaze |
5.00 |
|
|
Friday |
|
|
|
Mustard and Herb Glazed Pork Loin |
14.00 |
|
|
Creamed Kale and Mushrooms |
7.00 |
|
|
Green Zucchini Minestrone Soup (it’s a very green soup, as it’s made with plenty of pesto- bursting with flavor!) |
7.00 |
|
|
Stir-Fried Beef and Broccoli |
14.00 |
|
|
Miso Soup |
7.00 |
|
|
Sesame Broccoli |
7.00 |
|
|
Shrimp and Soba Noodle Salad |
14.00 |
|
|
Roasted Asparagus with Dill Hollandaise |
7.00 |
|
|
Orange Roasted Beets |
7.00 |
|
|
Lemon Shortbread Cookies |
5.00 |
|
|
Salad Dressings; Choose from Webpage |
12.95 -12 oz. |
|
|
Mayonnaise; Made with organic olive oil, eggs, Dijon mustard, salt, pepper and organic olive oil. |
12.95 -12 oz. |
First orders; Please fill out payment info and address!
Name on Card________________________ Card#_____-________-_________-_______
Exp. Date____________________ Zip Code associated with Card___________________
Delivery Address___________________________________________________________
Phone__________________________
Menu and Order Form Week of; October 28th
Please remember that there is a $50.00 minimum for EACH delivery!
All orders are due no later than Thursday afternoon!
|
# of Servings |
Menu Item |
Amount |
|
|
Tuesday |
|
|
|
Pistachio Encrusted Salmon |
14.00 |
|
|
Snap Pea, Watermelon and Edamame Salad with Toasted Sesame Dressing |
7.00 |
|
|
Creamy Roasted Cauliflower Soup |
7.00 |
|
|
Pork Chops with Tomato Gravy |
14.00 |
|
|
Russian Carrot Pie |
7.00 |
|
|
Braised Red Cabbage |
7.00 |
|
|
Crab Tabouli with Quinoa- someone gave me this recipe year ago and there were so many ingredients that I resisted making it. It is one of my favorite dishes of all time! |
14.00 |
|
|
Classic Minestrone Soup |
7.00 |
|
|
Avocado Cucumber Salad |
7.00 |
|
|
Peanut Butter Cookies |
5.00 |
|
|
Friday |
|
|
|
Thai Style Chicken Salad with Miso Dressing |
14.00 |
|
|
Creamy Caramelized Leek Soup with Maple Glazed Bacon |
7.00 |
|
|
Tomato and Olive Salad with Fresh Basil |
7.00 |
|
|
Awesome Lentil Soup with Spinach |
14.00 |
|
|
Salad of Butter Lettuce, Sliced Strawberries and Toasted Almonds with Raspberry Viniagrette |
7.00 |
|
|
Stir Fried Broccoli with Roasted Garlic |
7.00 |
|
|
Coconut Lime Shrimp with Peanut Dipping Sauce |
14.00 |
|
|
Sautéed Spinach with Cherry Tomatoes |
7.00 |
|
|
Pear Parfait- this is a gelled dessert with pears topped with a wonderful raisin sauce withciinnamon and Vanilla |
7.00 |
|
|
|
5.00 |
|
|
Jamu Kunyit –a Balinese-style Turmeric Juice with Tamarind, Turmeric, honey and lots of fresh lime juice. It’s anti-inflammatory and anti-tumor properties combined with the depth of anti-oxidants in this drink make it an ideal medicinal drink. But the TASTE is amazingly refreshing! |
18. quart |
|
|
Gluten Free Garlic and Herb Croutons |
8.00- 6 oz. |
|
|
Fresh Mayonnaise- made with extra virgin olive oil, Dijon mustard, organic lemon juice, organic cage free eggs. |
13.00 – 12 oz. |
|
|
Browned Ghee– Organic butter made into ghee, then deeply browned. The taste is amazing, sweet and nutty. |
16. a pound |
First orders; Please fill out payment info and address!
Card#; – – –
Exp. Date;
Security Code;
Zip Code associated with Card;
Delivery Address
Zip Code;
Phone;
Menu and Order Form Week of; October 21st
Please remember that there is a $50.00 minimum for EACH delivery!
All orders are due no later than Thursday afternoon!
NEW!!- If you live in Riverside, Ortega or San Marco you can
order with 26.00 Minimum, delivery is free!
|
# of Servings |
Menu Item |
Amount |
|
|
Tuesday |
|
|
|
Lasagna with Eggplant and Grass Fed Beef |
14.00 |
|
|
Lemon Kissed Spinach |
7.00 |
|
|
Crispy Oven Baked Zucchini Sticks |
7.00 |
|
|
Thai Style Koho Salmon |
14.00 |
|
|
Charred Okra with Bacon Jam – if you are not a fan of okra slippery texture, this recipe calls for baking the split okra in half a baking it until it is very crispy, then tossing with Bacon-Onion Jam. It’s amazing! |
7.00 |
|
|
Sweet and Sour Soup |
7.00 |
|
|
Bacon Barbeque Chicken Bombs – delightful bite sized chicken wrapped around Cream Cheese with Jalapenos wrapped in bacon and baked dipped in BBQ Sauce (very mild as I use only a small amount of jalepeno) |
14.00 |
|
|
Mashed Potatoes with Cauliflower |
7.00 |
|
|
Chopped Carrot Salad with Fennel, Orange |
7.00 |
|
|
Pumpkin Muffins |
5.00 |
|
|
Friday |
|
|
|
Shepherd’s Pie |
14.00 |
|
|
Butternut Squash Soup with Toasted Pecans |
7.00 |
|
|
Sautéed Baby Kale with Roasted Garlic |
7.00 |
|
|
Crab and Shrimp Quiche |
14.00 |
|
|
Mediterranean Chopped Salad with Balsamic Viniagrette |
7.00 |
|
|
Garlic Sautéed Broccoli |
7.00 |
|
|
Pan Seared Crispy Flounder with Sesame Spinach |
14.00 |
|
|
Stuffed Acorn Squash with Mushrooms |
7.00 |
|
|
Orange Roasted Beets |
7.00 |
|
|
Coconut Chocolate Chip Cookies |
5.00 |
|
|
Jamu Kunyit –a Balinese-style Turmeric Juice with Tamarind, Turmeric, honey and lots of fresh lime juice. It’s anti-inflammatory and anti-tumor properties combined with the depth of anti-oxidants in this drink make it an ideal medicinal drink. But the TASTE is amazingly refreshing! |
18. quart |
|
|
Gluten Free Garlic and Herb Croutons |
8.00- 6 oz. |
|
|
Fresh Mayonnaise- made with extra virgin olive oil, Dijon mustard, organic lemon juice, organic cage free eggs. |
13.00 – 12 oz. |
|
|
Browned Ghee– Organic butter made into ghee, then deeply browned. The taste is amazing, sweet and nutty. |
16. a pound |
First orders; Please fill out payment info and address!
Card#; – – –
Exp. Date;
Security Code;
Zip Code associated with Card;
Delivery Address
Zip Code;
Phone;
Menu and Order Form Week of; October 14th
Please remember that there is a $50.00 minimum for EACH delivery!
Please place your order no later than Thursday afternoon!
| # of Servings | Menu Item | Amount |
| Tuesday | ||
| Barbeque Pork Chops | 16.00 | |
| Grilled Eggplant and Spinach Salad | 7.00 | |
| Confetti Crunch Coleslaw with Creamy Lemon Caper Dressing | 7.00 | |
| Pan Seared Shrimp with Passion Fruit Glaze | 16.00 | |
| Asian Cucumber Thai Salad | 7.00 | |
| Roasted Orange Sweet Potatoes | 7.00 | |
| Pan Seared Chicken with Lemon and Sage | 16.00 | |
| Classic Cobb Salad | 7.00 | |
| Cream of Wild Mushroom Soup | 7.00 | |
| Molly Katzan’s Amazing Lemon Blueberry Muffins | 5.00 | |
| Friday | ||
| Crab Cakes with Lemon Aioli | 16.00 | |
| Cucumber and Red Pepper Slaw | 7.00 | |
| Green Minestrone Soup- Zucchini Garlic Soup with Pesto | 7.00 | |
| Salmon Pho | 16.00 | |
| Asparagus , Egg and Bacon Salad with Dijon Vinaigrette | 7.00 | |
| Fresh Springs Rolls and Mango Dipping Sauce | 7.00 | |
| Lime and Chili Mango Chicken | 16.00 | |
| Roasted Garlic Mashed Potatoes and Cauliflower | 7.00 | |
| Classic Spinach Salad- with Mushrooms, Eggs and French Dressing | 7.00 | |
| Key Lime Pudding | 5.00 | |
| Jamu Kunyit -a Balinese-style Turmeric Juice with Tamarind- Turmeric’s anti-inflammatory and anti-tumor properties combined with the depth of anti-oxidants in this drink make it an ideal medicinal drink. But the TASTE is amazingly refreshing. | 12.95 -12 oz. | |
| Mayonnaise; Made with organic olive oil, eggs, Dijon mustard, salt, pepper and organic olive oil. | 12.95 -12 oz. | |
| Gluten Free Croutons | 8.95 for 12 oz. |
Menu and Order Form Week of; July 8th
Please remember that there is a $50.00 minimum for EACH delivery!
All orders are due no later than Thursday afternoon!
| # of Servings | Menu Item | Amount |
| Tuesday | ||
| Shrimp, Cucumber and Mango Salad | 14.00 | |
| Chinese Roasted Asparagus | 7.00 | |
| Toasted Sesame Carrots | 7.00 | |
| Pork Loin Chops with Smoked Tomato Gravy | 14.00 | |
| Green Beans with Pickled Shallots | 7.00 | |
| Cream of Wild Mushroom Soup | 7.00 | |
| Crispy Eggplant Parmesan | 14.00 | |
| Chopped Salad | 7.00 | |
| Japanese Clear Soup | 7.00 | |
| Molten Lava Cakes | 5.00 | |
| Friday | ||
| Greek Lemon Chicken | 14.00 | |
| Creek Cauliflower Salad with Red Peppers, Pepperoncini Peppers and Balsamic Viniagrette | 7.00 | |
| Spinach with Cherry Tomatoes and Garlic | 7.00 | |
| Hamburger with Roasted Garlic and Bacon | 14.00 | |
| Classic Cole Slaw | 7.00 | |
| Roasted Broccoli with Garlic | 7.00 | |
| Garlicky Shrimp with Lime Zest | 14.00 | |
| Nappa Cabbage Salad with Pistachios and Orange | 7.00 | |
| Sweet Potato Salad | 7.00 | |
| Melon Salad with Mint | 5.00 | |
| Jamu Kunyit -a Balinese-style Turmeric Juice with Tamarind, Turmeric, honey and lots of fresh lime juice. It’s anti-inflammatory and anti-tumor properties combined with the depth of anti-oxidants in this drink make it an ideal medicinal drink. But the TASTE is amazingly refreshing! | 18. quart | |
| Gluten Free Garlic and Herb Croutons | 8.00- 6 oz. | |
| Fresh Mayonnaise- made with extra virgin olive oil, Dijon mustard, organic lemon juice, organic cage free eggs. | 13.00 – 12 oz. | |
| Browned Ghee– Organic butter made into ghee, then deeply browned. The taste is amazing, sweet and nutty. | 16. a pound |
First orders; Please fill out payment info and address!
Card#; – – –
Exp. Date;
Security Code;
Zip Code associated with Card;
Delivery Address
Zip Code;
Phone;
Menu and Order Form Week of ; May 27th
Please remember that there is a $50.00 minimum for each delivery!
Orders are due back by Thursday afternoon.
|
# of Servings |
Menu Item |
Amount |
|
|
Tuesday |
|
|
|
Rum Painted Cod with Spicy Mango Salsa |
14.00 |
|
|
Smashed Potatoes with Leeks and Garlic |
7.00 |
|
|
Parmesan Roasted Cauliflower |
7.00 |
|
|
Stuffed Bell Peppers w/ Caramelized Onion with Mahi Mahi |
14.00 |
|
|
Roasted Carrots and Red Onions with Fennel |
7.00 |
|
|
Classic Tomato Soup |
7.00 |
|
|
Chicken with 40 cloves of Garlic- (this dish is one of the most tender and aromatic chicken dishes you’ll ever eat! The garlic is roasted with the chicken and comes out very sweet). |
14.00 |
|
|
Pea, Asparagus, and Edamame Salad |
7.00 |
|
|
Ginger-Lime Broccoli |
7.00 |
|
|
Banana Clafouti- bananas baked in a classic custard |
5.00 |
|
|
Friday |
|
|
|
Mustard and Herb Glazed Pork Loin |
14.00 |
|
|
Spicy Sweet Potato Salad |
7.00 |
|
|
Broccoli Salad with Olives and Raisins |
7.00 |
|
|
Shrimp Scampi |
14.00 |
|
|
Soba and Sweet Potatoes in Miso-Lime Broth |
7.00 |
|
|
Garden Fresh Salad with Lemon-Dijon Viniagrette |
7.00 |
|
|
Grass-fed Burger with Roasted Red Pepper (cooked medium rare, so that you can heat to your preference) |
14.00 |
|
|
Roasted Asparagus with Dill Hollandaise |
7.00 |
|
|
Orange Roasted Beets |
7.00 |
|
|
Lemon Shortbread Cookies |
5.00 |
|
|
Mayonnaise; Made with organic olive oil, eggs, Dijon mustard, salt, pepper and organic olive oil. |
12.95 -12 oz. |
|
|
Jamu Kunyit– a Balinese-style Turmeric Juice with Tamarind, Lime and honey. Deep in antioxidants, great for pain relief..and tastes great! |
18. a qt.
|
|
|
Garicky Croutons |
8.00 for 12 oz. |
First orders; Please fill out payment info and address!
Card#_____-________-_________-_______
Exp. Date____________________
Zip Code associated with Card___________________
Security Code on Card____________________
Phone_____________________________
Delivery Address__________________________________
Meal Delivery Service by Millie Barnes 