don’t allow garlic to flower

And another….from American Potager

I love her photos…and she lo9ves blue as much as I do…:)..

garlic

Prune the flowers from garlic so that all of the energy of the plant goes into the bulb and not into flowering. These garlic flowers are great in arrangements or they are edible as well and can go into soups or salads.

garlicflowers_2


blue bamboo poles

I discovered a great garden blog today, thanks to Apartment Therapy.. a wonderful design blog!

This is the post that led me to her blog, what a great idea!

latex on bamboo

I am often asked about the royal blue bamboo poles that I use in my potager. Don’t be fooled by the photo; spring has not come to my garden…. yet. This was taken a few years ago, but it’s a good reminder to get structures ready now. Here is what I did and maybe it will be helpful for you.

To Read More…


A Very Green Greenhouse

March 11, 2009

WindowsGreenhouse

What a cool idea for building your own greenhouse. There are many sun-lit spaces in the city where this could work, maybe even on a rooftop. One of the resource we have in abundance in the city is used building material. There is demolition material everywhere.

You will need some DIY carpentry skills for this project but it seems like one worth doing.

Could it be any more green? Yes, if you fill it with sub-irrigated grow boxes or buckets. With adequate structural support, it could even have a sub-irrigated green roof. What a food production factory you could have! 

Source: Instructables

Via: re-nest an Apartment Therapy blog


I love spring!

This is my first spring doing any serious gardening and I am in heaven.  The lush flowers outside, my ripening tomatoes and yummy purple basil in my living room…how cool is that?

Picture 099

Picture 146

Picture 138 Purple basil, a purple pepper plant, chives, . 

I’m building more grow buckets right now for tomatoes, peppers and lettuce.  I have two tomato plants growing upside down, they seem pretty happy,..  I will post pics later today..

I hope you had a great Mother’s Day.  My and my daughters danced to Reggae to King Eddie and Pili Pili.


Rooftop gardening

I was on the website fav of mine again this morning- HomeGrownEvolution and found a link they had to a rooftop garden in Chicago.  I got sooo many great ideas here, I hope you feel as inspired by this as I do!

Click here to see all the photos. RoofTiopGrowers

Here’s the pics I was most inspired by;

Great idea- cover the soil What a great idea, cover the top to slow evaporation and keep out bugs!

tomato supports Tomato supports.

grow boxes 2 Self watering containers are awesome!  And very cheap to build yourself!

lettuce growing hydo Lettuce in hydro set-up.


My water conservation…and conversations…

I was watering the flower bed tonight, now that it has cooled off outside.  This entails carrying the 3 gallon bucket from the bathtub out to the flowerbed about 10 times.  I had a conversation with a young man who told me, “Of course I re-use my grey water, I pay for it!”   Good point, sending it down the drain, even when I have taken my quick 3 minute showers, feels so wasteful.  This way I get to use it as much as possible.

I realize I have stopped lifting weights, with iron dumbbells anyway, since I started gardening. I don’t need them; I haul dirt, shovel compost, use a hand saw for all woodworking (gives blisters, but is great for the back, shoulders and arms!)….  What a natural way to stay in shape.  Along with yoga, and much much dancing…it all works!  I never expected to find such a deep, primal connected-to-the-earth feeling that I have found.  This tiny plot of rented earth is a little system that is growing me much food.  I found much inspiration from a website called HomeGrownRevolution and PathToFreedom.  My goal is to be growing all of my own vegetables by the end of this year. Right now I have sweet potatoes, red potatoes, Swiss chard, broccoli, flowering kale, green leaf lettuce, nasturtiums, 10 tomato plants, cucumbers, 2 year old banana tree, a strawberry plant I get one strawberry a week from (and it is heavenly!), aloe, basil.  Some tomato plants are outside in the square food gardenPicture 115 Aloe in foreground, then Swiss chard, broccoli.

I have been seriously gardening since last July.  At that point, I began bringing huge amounts of kitchen scraps home from a health food store deli, where I was a Chef. When I say huge, I mean it; Big black trash bags full of lettuce leaves, 3 gallon buckets of kitchen scraps, ALL ORGANIC!  Twas heaven!  I just threw the bags in the sun for a day or two, then poured the glop into the raised beds, along with organic dirt, some topsoil, perlite, peat moss, compost, coffee grounds.  Then I planted sweet potatoes and peppers.  The sweet potatoes didn’t do well, but when I put then in 1/2 barrels, they took off. 

I built an L shaped raised bed using garden timbers, untreated.Peppers

Before going into the compost, I culled seeds, these pepper plants were the first thing to get planted.

Then I installed an outdoor solar shower, a compost bin, two rain barrels.  The wood all came from a friend who has a lawn business, all pallets or fencing I used as is, or taken apart.  Then I put up row covers.  Now it doesn’t require much work on a day to day basis. Except for hauling buckets of water from the rain barrels, and hauling it from inside to water trees and flowers.  Sigh!  I wish my landlord would let me set up a grey water system.  I tried.  Maybe it’s better for me to have to haul it. I am acutely reminded with every drop that I conserve that it is precious. We are all stewards of our earth.  It is inevitable that we all have to conserve.  To take on the challenge to commit to this degree seemed daunting, but I have found so much joy and satisfaction in it.  Isn’t it that way at anything you have to truly work at, develop discipline for? 

The funny thing is that as much as I love digging in the dirt, composting, gardening in general..  I have found that the hydro stuff inside is feeding me the most, it just thrives.  The tomatoes, planted at the same time, are three times as big and already producing inside in the grow box and in the deep water culture set up.  The water farm I turned into a hybrid set up grows my one strawberry plant. I need about three plants to feed me strawberries.   I’m getting one a week now…..

Picture 102 Tomatoes are in the grow box and white bucket, strawberries are in the WaterFarm.

Picture 103 My first tomatoes!!  🙂

Outside;

Picture 108 Sweet PotatoesPicture 110 Red Potatoes

Picture 113 Swiss chard, Blue Bonnets, Picture 107 Cucumbers

 

 


Garden Update today!

 Picture 099 I took the row covers off the garden today, planted an upside down tomato plant, hung it from the overhang right outside my kitchen window.  I brought the tomato and cucumber plants inside under the grow lights.

Picture 091 Here’s the tomato plant, just starting to flower.

Picture 098 View from the kitchen window, the flowers are looking great!

Picture 096 The first cucumber flowers!

Picture 095 Flowering kale.

Picture 092 The cherry tomatoes, inside under grow lights.

I know, the dates are wrong on pics….

Picture 082 This little guy moved in a few months ago, I finally gave up trying to catch him…just hopes he stays in the sunroom…haha!


Monsanto Shill Trying to Make Backyard Gardens Illegal

Wednesday, 11 March 2009 10:57 by John Young

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Monsanto

Monsanto

Representative Rosa DeLauro, whose husband Stanley Greenburg works for Monsanto, has introduced H.R. 875, a very bad piece of legislation that promises to put every backyard gardener in jeopardy of property seizure.

A human being’s most fundamental needs in this world are food, clothing, shelter and self-defense. As long as you have the ability to provide for these yourself, you are free. But when you must depend upon government (or the government’s designated global corporation) for these — nay, when it is even illegal for you to provide these for yourself — you are a slave.

Representative Rosa DeLauro, whose husband Stanley Greenburg works for Monsanto, has introduced H.R. 875, a very bad piece of legislation that promises to put every backyard gardener in jeopardy of property seizure.

Monsanto is a monster corporation that sinks its controlling tentacles deep into the minds of every presidential administration and every Congress. Just last year, I described the corruption Monsanto engendered in a fair amount of depth. And how very convenient to have their very own pet member of Congress!

Naturally, like all monstrous attacks on our freedom, this attack is made in the name of “safety.” If you understand the intention of the legislation, and carefully read sections 3, 103, 206 and 207 in their entirety, you’ll see that the danger I am reporting is quite real. This is essentially a bill to restructure agriculture in this country along lines suitable for Monsanto’s profitability, at the cost of the impoverishment of both our material well-being and our health.

Let me be clear.
A human being’s most fundamental needs in this world are food, clothing, shelter and self-defense. As long as you have the ability to provide for these yourself, you are free. But when you must depend upon government (or the government’s designated global corporation) for these — nay, when it is even illegal for you to provide these for yourself — you are a slave. Any attempt to outlaw our ability to grow our own foods in our own gardens using our own methods or to save our own seeds or cooperate in seed banks — any attempt along these lines should be seen as nothing less than an attempt to drop the chains of slavery across our shoulders.

This legislation is currently in committee, and I strongly encourage you to contact the members of that committee at this link and let them know in no uncertain terms that this legislation is unacceptable and should never make it to the floor.
Seeds and home gardens are as important as your right of self-defense, because without them you eat whatever a global corporation tells you to eat. Your diet determines your health, mental acuity, longevity, level of energy and much more.

Just because you may not grow a garden currently doesn’t mean you shouldn’t, or that you wouldn’t be better off growing one in the future. Just like your neighbor owning a gun can protect you, your neighbor owning seeds can protect you.

So take this seriously and contact the members of the committee considering this legislation. Let’s get this bad special-interest legislation shut down in a hurry!

The ostensible purpose of this legislation is to enhance the safety of food in the wake of numerous deaths due to e. coli and salmonella contamination. Almost all of this contamination was caused on large factory farms, and practically none occurred in smaller, family-run, organic or Certified Naturally Grown farms.

In one case, the contamination was due to the violation of existing standards regarding the use of fresh manure on crops that come into contact with the ground. In another case, it was due to a peanut processor knowingly allowing contaminated machinery to be used rather than lose a few dollars by shutting down the line for a thorough cleaning. In yet other cases, the products came from Mexico where sanitation — as we understand it — hardly exists.
All of these practices are a violation of not only existing laws and standards, but violations of common sense and basic moral decency. A new federal law that takes away your right to raise your own food will not inspire people who will already endanger your life in pursuit of profit to be any more diligent.

In fact, the very companies whose influence spawned this legislation have already had legislation passed that denies you the right to even know when you are eating genetically modified Franken-foods that have been proven to be dangerous to laboratory animals. They don’t care one iota about your safety, and the idea that they will suddenly grow a conscience in the face of legislation they wrote to put their competition out of business is laughable.

If Representative DeLauro really cared about the safety of our food, she would make the following proposals:
1. No importation of food from any country whose standards of sanitation are less than our own. (This would include China, where raw human waste is dumped onto fields or Mexico where basic facilities to flush human waste and wash hands afterwards are unavailable to the workers.)

2. No importation of agricultural workers or workers in food processing plants from countries whose sanitation standards are less than our own.

3. If a company executive knowingly allows the violation of a safety standard such that he could reasonably expect that harm could result, he should be charged with manslaughter for each death he caused and the sentences should be served serially rather than concurrently.

4. An enforcement of the same standards that apply to organic certification upon all commercial agriculture over $100M/annum in size as it pertains to the use of animal wastes.

5. Mandate that genetically modified foods be disclosed, and that they be subjected to the same safety trials applicable for newly developed drugs before being cleared for human consumption.

None of these proposals require a whole new government department, and none threatens our freedom.

We shouldn’t have to give up our freedom to garden just because a bunch of greedy global corporatists won’t shut down a contaminated assembly line or insist on employing filthy laborers under abominable conditions where basic human sanitation isn’t even possible.
So contact the committee members, and let them know you won’t stand for this!

House Committee on Agriculture
1301 Longworth House Office Building
Washington, DC 20515

Phone: 202-225-2171
Fax: 202-225-8510


My first strawberry!!!

I told ya’ll that I was learning how to grow hydroponically..  Two weeks ago I put a new strawberry plant in the Hydro bucket and 4 days later I had a flower, which slowly turned into a strawberry!  Today I got home from work and found this!

Picture 001

I’m going to dip this one in dark chocolate….mmmmm…can’t wait! 

I have been amazed at easy growing hydro is; faster than soil or outside, all organic and NO BUGS!!!    What more could you ask for?  This plant is growing under two 25 Watt CFL bulbs.  

It is growing in a Hydrofarm, which is a drip method of hydro.  I do not like the drip method, it contributes to root rot, the roots do not row as abundantly or as fast as if fed from below.  So I took and turned the Hydrofarm into a bubbler (airstones in the water with organic nutrients), then took the dripper ring, turned in upside down, used a kitty litter lid to cover it, then set a timer so it sprays the roots 15 minutes out of every hour. I set up another one just like it as a plant hospital, if my plants are not looking so good, a day or so in the Hydrofarm and they perk right up!

Picture 013

Here is the nasturtiums just sprouting. It is in a self-watering system.  The wick runs up into the perlite that the plant is in and stays constant moist, yet allows air to get to the roots…they love it!

Picture 008

The nasturtium sprout;

Picture 012


My Garden update

I know, it’s been forever, seems like, since I posted…and especially since my garden is bustin’ out…  I LOVE SPRING!!!

 

Here is my brand new strawberry flower.  I am growing it in a hydro bucket that I turned into a hydro-bubble hybrid.

100_0319 (I know, the date is wrong….)  I took it today…

Here is the outdoor garden;

100_0323 Nasturtium100_0324 My tomato already grew about 18 inches tall.   I bent her over and planted the whole,stalk, I will get more tomatoes this way…gotta get the trellis’s up soon!!!

100_0322 Flowering kale in foreground, nasturtium just in back, cucumbers at the back.

100_0329 Swiss Chard, broccoli, a few weeds….

100_0321 Sweet Potatoes are growing good now that the weather has warmed up.  These were planted in November!!